Boschetto al Tartufo is a fresh, semi-soft cheese made from a combination of a cow's and sheep's milk. It is infused with shavings of highly-prized rare white truffles that lend an earthy, luxurious and robust aroma and flavour to the cheese. The cheese is a perfect combination of the pungent taste of the kingly fungus and delicate, sweet taste of the paste.

Boschetto al Tartufo - 2.5 oz

$9.00Price

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