Crafted to be enjoyed every day, the products of this line offer a simple way to sweeten your time at home. The high-quality ingredients are guaranteed by Loison and the subtle graphic design on the top of the box reflects the flavor variety of the product contained inside. The natural rising process and the production cycle - which takes up to 72 hours - always yield products of high standards, whose flavor bespeaks of no others than Loison.

The yellow dough is made with fresh milk, butter and natural Madagascar Vanilla*, filled with "Zabaione" cream and the surface is enriched with icing sugar. Zabione is a light, custardy sauce made with egg yolks, sugar and white wine and port wine. 

    Loison Zabione Pandoro - 1000 g


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      Los Angeles, CA 90017

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